Description of Red Star Active Dry Yeast, 32 oz (908 g)
Red Star Active Dry Yeast
Yeast (Saccharomyces cerevisiae), sorbitan monostearate.
Direction for Use:
Measure the yeast and lukewarm water 90°F-110°F (32°C-43°C) required for the formula. Mix together and allow to soak for 5-10 minutes. Stir thoroughly and add remaining ingredients.
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