Description of Vegan Protein - Sweet Cinnamon, 690 g, Dr. Mercola
Dr. Mercola Vegan Protein - Sweet Cinnamon
- Premium Nutrition.
- Perfect Blend of Pea, Hemp, Chia, Potato & Chlorella Protein Powders.
- 0 g Sugar Per 23 g Serving
- 12 g Protein Per 23 g Serving
- 3 g Fiber Per 23 g Serving
- Natural Cinnamon Flavor with Other Natural Flavors.
Vegan Protein is an artfully crafted vegan protein mix that contains a perfect blend of pea, hemp, chia, potato and chlorella proteins. In each serving, you get 12 grams of protein.
The best part? That's a toss-up between the high quality ingredients, the great taste, and the fact that Vegan Protein has 0 g of sugar per 23 g serving. Vegan Protein is proof that you don't need sugar to make something taste good.
Serving Size: 2 Scoops (23 g)
Servings Per Container: 30
Amount Per Serving % Daily Value*
Calories from Fat 20
Total Fat 2 g 3%
Saturated Fat 0.5 g 3%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 250 mg 10%
Potassium 65 mg 2%
Total Carbohydrate 5 g 2%
Dietary Fiber 3 g 12%
Soluble Fiber 3 g
Sugars 0 g
Protein 12 g 24%
Vitamin A 0%
Vitamin C 0%
Ingredients: Protein blend (pea protein concentrate, hemp protein, chia protein, potato protein, chlorella protein), fiber blend (acacia fiber, inulin [from chicory], bamboo fiber, pea fiber, apple fiber), sunflower oil, natural flavors, medium chain triglycerides, sodium chloride, cocoa powder, sodium chloride, potassium citrate, sodium citrate, stevia extract, animal free enzyme blend (bromelain, protease, amylase, lipase), luo han guo juice concentrate, xanthan gum.
Adults, mix two (2) scoops (23 g) with 8 oz of water or milk until desired consistency is reached.
Disclaimer: The statements made, or products sold through this website, have not been evaluated by the Food and Drug Administration. They are not intended to diagnose, treat, cure, or prevent any disease. Actual results may vary significantly and are dependent on individuals. You should always consult with your physician before starting any health products or any health-related programs.